I first tried Scottish oatcakes while traveling in Scotland. A friend and I were driving across country (for those of you who have read my book, Waltzing Australia, I was traveling with Jo, who I met in Western Australia a few years earlier), and we had stopped at a dairy that specializes in goat-milk products. [...]
Entries from October 2008
October 15, 2008
Feeling Your Oats
Sowing your wild rice. Feeling your millet. Hmmm. Things are just not the same without oats, are they? Actually, in recent generations, oats have enjoyed a better reputation than they have occasionally had in the past. Now that it has been discovered that oats are good for you, with abundant soluble and insoluble fiber, they [...]